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12 JULY 2012 -- FENTON, Mo. -- Aubrey Bronskill prepares a family recipe for White House Chicken, which includes chicken, cream of chicken and cream of mushroom soups, water chestnuts, sliced boiled eggs, pimento, onion and celery, and is topped with cheddar cheese and potato chips. After baking it is finished with sliced almonds. Photographed in her Fenton, Mo. home Thursday, July 12, 2012. Photo © copyright 2012 Sid Hastings.

