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9 FEB. 2018 -- ST. LOUIS -- The Breakfast Hash at Squatter's Cafe is comprised of sweet potatoes, 100 layer apples, Missouri bourbon butterscotch, Geisert Farms pork confit and a Barnival egg over easy, as photographed Friday, Feb. 9, 2018 at the restaurant in the KDHX Larry J. Weir Center for Independent Media in the Grand Center neighborhood of St. Louis. Photo © copyright 2018 Sid Hastings.
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© copyright 2018 Sid Hastings
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9 FEB. 2018 -- ST. LOUIS -- The Breakfast Hash at Squatter's Cafe is comprised of sweet potatoes, 100 layer apples, Missouri bourbon butterscotch, Geisert Farms pork confit and a Barnival egg over easy, as photographed Friday, Feb. 9, 2018 at the restaurant in the KDHX Larry J. Weir Center for Independent Media in the Grand Center neighborhood of St. Louis. Photo © copyright 2018 Sid Hastings.